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Thursday Cottage Sour Cherry Curd Thursday Cottage Sour Cherry Curd

  code:T1L-86503
$2.93 (Delivery from $3.65)
RRP: $3.85 You Save: $0.92 (24%)
23 in Stock Now  |  Usually dispatched within 24 hours
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310gThursday Cottage Sour Cherry Curd 310g Thursday Cottage was started in 1963 in a cottage of the same name outside Spaxton, Somerset. For many years, the business was then owned and run by Hugh and Pam Corbin from Lyme Regis, until they sold it in 2002. They are now based at Trewlands Farm in Tiptree, Essex, where they still operate a small production unit where a variety of different preserves, curds and marmalades are made by hand. The ingredients, the open pan cooking and their products' distinctive taste and character are little changed from when the company was based in the West Country. They take great care in the choosing the best ingredients and grow a variety of traditional and unusual fruit close to our production kitchen. All of their products are made in small batches. They fill by hand sometimes because it keeps the fruit whole and they believe, makes a better product. Thursday Cottage Handmade Sour Cherry Curd, a delicious curd made fruit and fruit juices with free range eggs and butter, this can be used as a dessert or for fillings for cakes. Nutrition Information: Per 100g:Evergy 1558kJ/371kcal.Protein 3.8g.Carbohydrate 57g_of which Sugars 56g.Fat 14g_of which Saturates 6.8g.Salt 0.25g. Nutrition Information: Per 100g:Evergy 1558kJ/371kcal.Protein 3.8g.Carbohydrate 57g_of which Sugars 56g.Fat 14g_of which Saturates 6.8g.Salt 0.25g. Directions Open and enjoy Thursday Cottage Sour Cherry Curd as and when preferred. Cane Sugar, Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Concentrated Sour Cherry Juice (10%), Natural Flavour, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid.
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